5 Simple Techniques For Wood pellet ash content
Sgt Fury claimed: The first time I did a pork loin, I'd it set at a hundred sixty five* and it was on there for hrs and wouldn’t get to the one hundred forty five* recommended temp over the probe. So I went to phase 4 and kept it in there until it attained 145*.sandpipe said: I'm liking Wood and Sons for vg heat and very reduced ash. The one dile